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Sugar Plums – All About
If you’ve ever read the classic poem “A Visit from St. Nicholas” by Clement Clarke Moore, then you may be familiar with the term “sugar plums.” But what exactly are these mysterious treats? In this blog post, we’ll explore everything to know about sugar plums. From their history as well origin to how made along with where you can find them.
What Are They?
Sugar plums are small, round candies that originate from Europe. They consist of a combination of dried fruits (raisins, currants, dates, prunes) that have been chopped up and blended together with nuts (almonds, hazelnuts), spices (cinnamon, cloves, nutmeg), and other flavorings such as brandy or orange juice. The mixture then shaped into small balls and coated with a layer of sugar. The result is a sweet treat that has been around since the 17th century!
How Are They Made?
The traditional method for making sugar plums involves boiling together fruit pulp and sugar until it reaches a thick consistency. Once cooled slightly, the mixture then rolled into small balls and coated in either more sugar or powdered sugar before set aside to cool completely. Modern methods involve blending all the ingredients together in a food processor before rolling them into balls. This method is much easier and less time-consuming than the traditional one!
Where Can You Find Them?
Sugar plums as well found at specialty stores or online during the winter season. You can also find them at some farmers markets if you’re lucky enough to live near one that carries them. If not, you can always make your own at home using your favorite dried fruits and nuts mixed together with spices like cinnamon or nutmeg! Just remember to roll them in sugar before setting aside to cool completely for best results!
Conclusion on Sugar Plums
An old-fashioned European treat made from dried fruits, nuts, spices and other flavorings such as brandy or orange juice coated in sugar.
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