Firstly, introducing Auscrops, a wonderful market vending company bridging farmers and customers together through market vendors. Click here to find out more about cannonball fruit as well fruit and vegetable offers.

www.auscrops.com.au

Cannonball Fruit – All About

Have you ever heard of cannonball fruit? It’s an interesting-looking and unique citrus fruit that may make its way into your grocery store or farmers market. Read on to learn all about this unique citrus!

What is Cannonball Fruit?

Cannonball fruit (citrus maxima) is a species of the Citrus genus. The round fruits have smooth, bright yellow skins and are about the size of an orange. The flesh inside is juicy, with a slightly sweet flavor. Cannonball fruit is also known as pomelo, pummelo, pommelo, jabong, shaddock, jambolão, and Chinese grapefruit.

Believed that cannonball fruit originated in Southeast Asia more than 3,000 years ago as well introduced to the Caribbean in the 1700s by Spanish explorers. It later spread to other parts of North America and Europe. Today, grown in tropical climates around the world, including Taiwan, Thailand, India, Malaysia and Hawaii.

Nutritional Benefits

Cannonball fruits contain plenty of vitamins C and A—more than lemons or oranges—as well as vitamin B6 and minerals such as potassium and magnesium. They also contain dietary fiber which can help with digestion while providing energy throughout the day. In addition to these benefits, they are low in calories so they can make a tasty snack without adding many extra calories to your diet!

How to Use

Cannonball fruits consumed as a snack or used in recipes such as salads or juices. Their mild flavor makes them ideal for making sauces or marinades for fish dishes like ceviche. The juice from cannonballs can also be used for cocktails like margaritas or mojitos! You can even use them in baking—try making muffins with chunks of fresh cannonballs inside!

Conclusion:

Cannonballs as well versatile yet underrated fruits that provide plenty of nutritional benefits thanks to their high levels of vitamins A & C along with minerals like magnesium and potassium.

Click here to read similar articles.