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Romaine Lettuce
Romaine lettuce is a popular leafy green vegetable with many health benefits. It’s an excellent source of dietary fiber, Vitamin A, and Vitamin C. But there are a few things you should know before you buy romaine in order to make sure you’re getting the best quality produce available. Let’s take a closer look at what makes romaine special and how to buy it.
Nutrition Facts
Romaine lettuce is a great way to get more vitamins and minerals into your diet. One cup of shredded romaine contains just 8 calories but provides 1 gram of protein, 0.5 grams of fat, and 2 grams of dietary fiber. In addition, one cup provides 20% of the recommended daily value (DV) for Vitamin A, 10% DV for Vitamin C, 4% DV for Iron, 2% DV for Calcium, and 2% DV for Potassium.
Choosing the Right Romaine
When shopping for romaine lettuce. Look for heads that are firm and heavy in your hand; they should feel dense and not limp or wilted. Also make sure that the leaves are crisp when you touch them. If they feel too soft or slimy then it means they’re starting to spoil. Avoid any heads that have brown spots or discoloration; these indicate decay due to age or improper storage conditions. Additionally, make sure that the bottom part of the stem is still attached. If it’s not then this is another sign that the lettuce is past its prime. The best way to ensure freshness is by buying from local farmers markets. Where you know the produce was recently harvested!
Storage Tips
Once you’ve bought your romaine lettuce it’s important to store it properly in order to maintain its freshness as long as possible. Wrap unwashed romaine tightly in plastic wrap and store in the refrigerator. This will help keep it crisp and prevent moisture loss which can cause spoilage over time. If you plan on using only part of a head at a time then keep the remaining portion wrapped up tightly until ready to use again; this will help slow down spoilage as well as retain flavor and texture longer than if left open air exposed in the fridge!
Conclusion:
When shopping for romaine lettuce remember that quality matters most! Look for heads that are firm without any signs of wilting or discoloration; avoid any heads with brown patches on them as well as those without attachment at their base stem area.
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