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Where Do Peas Come From

Peas are a quintessential ingredient in many dishes worldwide. They are a versatile addition to soups, salads, and stir-fried dishes, and are loved for their sweet taste and nutritious values. But have you ever wondered where peas come from? In this blog post, we’ll take a closer look at the journey of peas, from their early beginnings to the plate in your home.

Agricultural history:

Peas were first cultivated about 9,000 years ago in the regions of Western Asia, although wild peas likely existed even before then. They were grown for food and also for non-food uses including as a currency to pay taxes. Peas became popular in Europe during the Roman Empire, and the traditional “pease pudding” dish dates back to medieval times.

Growth process:

A cool-season crop that can grow in both temperate and tropical regions. They belong to the legume family, which includes beans and lentils. A Pea grows on vines and are usually harvested when the pods are fully developed but still crisp. eaten fresh or can be dried and stored for longer periods.

Cultivation process:

Typically planted in the early spring or late summer, depending on the climate. They prefer well-draining soil and full sunlight. Pea plants require support, such as stakes or trellis, to provide a structure for the vine to grow. They require consistent watering, especially during the germination process, and pests such as aphids and caterpillars can be a problem.

Processing:

After harvesting, shelled and cleaned. The edible pea then furthers processed by sorting, washing, blanching, and packaging. Frozen pea commonly available in grocery stores and used as a convenient substitute for fresh pea. In addition to frozen, canned and dried peas are also popular options available.

Conclusion on Where Do Peas Come From

An essential ingredient in various cuisines worldwide and are a great source of vitamins, minerals, and fiber. Understanding where a pea comes from can help you appreciate the effort and time that goes into bringing them to your plate. Stick to quality produce suppliers and buy fresh to get the best tasting peas to add to your favorite dishes.

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