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Can tomato be stored in tin cans

Canned tomatoes are great for making sauces, soups, stews, and other dishes that call for canned tomatoes. They’re also good for adding flavor to salads, sandwiches, pasta dishes, and even desserts.

Store them upright in a cool place with good air circulation.

If you keep your canned tomatoes in the refrigerator, make sure to remove any labels before storing them. This will help prevent mold growth. You should also check the expiration date on the label. Don’t use expired cans because they won’t taste as good.

Don’t use plastic containers or jars.

Plastic containers and jars aren’t safe for food storage. They leach chemicals into foods stored inside them. Instead, choose glass containers with tight-fitting lids.

Rinse them before using.

To keep your canned tomatoes fresh longer, rinse them well under running water before storing them in the refrigerator. This will remove any excess salt and other additives used during processing.

Drain off any excess liquid.

If you plan to use your canned tomatoes within a few days, drain off any excess liquid by placing them in a bowl and covering with plastic wrap. Refrigerate until ready to use.

Add salt when cooking.

Salt helps preserve food, especially meat. It also adds flavor. You should add salt to foods as soon as possible after cooking because it loses its effectiveness quickly.

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