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how many carbs in broccoli

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How Many Carbs in Broccoli

When it comes to healthy vegetables, broccoli is a superstar. It’s nutrient-dense, low in calories, and packed with fiber and vitamins. But if you’re following a low-carb diet, you may wonder how many carbs are in them. After all, carbs can add up quickly, and you don’t want to unknowingly exceed your daily allowance.

Fortunately, we’ve got you covered. In this blog post, we’ll explore how many carbs, what type of carbs they are, and how they can fit into your diet.

Nutritional Breakdown of Broccoli:

Before we get into the specifics of carbs, let’s take a quick look at the overall nutritional profile of broccoli. One cup of raw broccoli (91 grams) contains the following nutrients:

  • Calories: 31
  • Protein: 2.5 grams
  • Fat: 0.4 grams
  • Carbs: 6 grams
  • Fiber: 2.3 grams
  • Vitamin C: 135% of the Daily Value (DV)
  • Vitamin K: 116% of the DV
  • Folate: 14% of the DV

As you can see, broccoli is an excellent source of nutrients. But what about those 6 grams of carbs? Let’s dig a little deeper.

Type of Carbs in Broccoli:

Broccoli contains both simple and complex carbohydrates. The majority of its carbs come from glucose, sucrose, and fructose, which are simple sugars. However, it also contains fiber, which is a complex carbohydrate.

The fiber in broccoli is especially important because it helps slow down digestion and can keep you feeling full for longer. It also feeds the beneficial gut bacteria in your digestive tract.

Carb Content of Different Forms of Broccoli:

Now that we know what type of carbs are in broccoli, let’s take a look at how the carb content differs between different forms of broccoli.

  • Cooked broccoli (1 cup, chopped): 11 grams of carbs, 5 grams of fiber
  • Frozen broccoli (1 cup, chopped): 8 grams of carbs, 4 grams of fiber
  • Broccoli florets (1 cup): 4 grams of carbs, 2 grams of fiber
How Broccoli Fits into a Low-Carb Diet:

If you’re following a low-carb diet, you may be wondering if you should limit your intake. The short answer is no.

While does contain carbs, its overall nutrient profile makes it a valuable addition to any diet. In fact, eating more broccoli could help you achieve your weight loss and health goals.

Conclusion:

In conclusion, broccoli is a nutritious vegetable that provides a variety of health benefits. While it does contain carbs, the majority of them are from fiber and its overall nutritional profile makes it a valuable addition to any diet. Whether you’re following a low-carb diet or not, consider adding more broccoli to your meals for optimal health.

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