Mustard seed

Introducing the mustard seed, to purchase mustard seeds from local online market vendors click here 

Mustard seeds have ideally identified to be small seeds that are round from different mustard plants. With a diameter of 2 millimeters, and coloured yellow, black, and white. Mustard seeds are known for being an important spice for many various foods and come from three different plants:

• Black mustard
• White/yellow mustard
• brown indian mustard

Mixing and grinding mustard seeds with vinegar, water and other liquids make the seeds yellow known as prepared mustard.

Mustard seed use

Firstly mustard seeds have been around for centuries and known to be a popular spice in India. The seeds are fried until popped additionally adding the leaves are eaten as a vegetable.

Mustard seeds have known to extract and make oil that also provides assistance for body massages.

Mustard seeds known in countries as spices and condiments. Yellow seeds used for condiments in sandwiches as well other dishes. Additionally these seeds have grounded into powder followed by mixed with other ingredients to make this condiment.

Fun fact

Around 1,000 seeds utilised making of 1 ounce of mustard.

Growing mustard seed

Firstly, for a seed to germinate the duration it takes is roughly between eight to ten days in the correct conditions. therefore correct climate involves a cold atmosphere as well moist soil. Mature seeds will eventually grow into shrubs.

Secondly, for a seed to mature into a plant the duration will take between 85 to 90 days.

Nutrition

Mustard seeds contain rich oil and protein, containing up to 50% of oil and holding roughly 45% protein. Additionally known for beneficial health and reducing the risk of serious diseases.

Conclusion

In conclusion, for centuries these seeds have been around, grown, and provide healthy properties for consumption. To find out more about purchasing mustard seeds click here