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Brussel sprouts are an excellent source of vitamin C, fiber, folate, potassium, and other nutrients that promote good health. They’re also delicious when prepared in this way.

Roast with Bacon.

This dish is simple to make and will impress your family and friends. It’s also easy to customize so you can use whatever ingredients you prefer.

Add Lemon Juice.

To add some zest to this dish, try adding lemon juice. You can do this by squeezing fresh lemon into the pan before adding the oil. Or, you can add a splash of freshly squeezed lemon juice at the end of cooking.

Serve with Goat Cheese.

If you’re looking for more ways to make this delicious side dish even better, consider serving it with goat cheese. This creamy dairy product pairs well with almost any vegetable, so feel free to experiment with different cheeses. Try using feta, blue cheese, or Parmesan.

Spice it up with Garlic.

You can also add garlic to your roasted brussel sprouts by adding minced garlic to the pan before roasting them. Just be sure to remove the cloves before serving.

Try Grilled or Baked.

If you prefer a different flavor profile, try grilling or baking your brussel sprouts instead of roasting them.

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