Firstly, introducing Auscrops, a wonderful market vending company bridging farmers and customers together through market vendors. Click here to find more about blueberry bagel as well fruit and vegetable offers.

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Blueberry Bagel

A blueberry bagel is the perfect breakfast food – it’s delicious and nutritious, and it’s easy to make. This guide will show you how to make a blueberry bagel from scratch in just a few simple steps. With just a few ingredients and a little bit of time, you’ll have a hot, fresh blueberry bagel that will start your day off right. Let’s get started!

Step One: Preheat your oven to 350 degrees C. While the oven is heating up, take a large bowl and mix together 2 cups of all-purpose flour, 1 tablespoon of baking powder, and 1 teaspoon of salt. Set the bowl aside.

Step Two: In another bowl, mash up 2 ripe bananas. You can also use an electric mixer if you prefer. Add in 1 egg and 1/4 cup of honey, and mix well.

Step Three: Add the wet ingredients from the second bowl into the dry ingredients from the first bowl, and mix until everything combined. Gently fold in 1 cup of blueberries.

Step Four: Place 12 muffin liners in a muffin tin, and divide the batter evenly between them. Bake for 25 minutes, or until the muffins are golden brown and set in the middle. Remove from the oven and let cool before serving. Enjoy!

Conclusion:

There you have it – a simple guide to making delicious blueberry bagels from scratch! These bagels are perfect for breakfast or as a snack, and they’re sure to please everyone in your family. With just a few simple ingredients and some easy steps, you can have fresh blueberry bagels any time you want. So preheat your oven and get started today!

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