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Jalapeno

The jalapeno pepper has been used for centuries by people around the world. Known as the Mexican red pepper because of its color.

Here’s how to use them to make your life better.

Jalapenos are a great addition to any kitchen. You can add them to soups, stews, salads, sandwiches, tacos, burritos, and more. They’re also great when making dips and sauces.

Add Jalapeno Peppers to Everything from Tacos to Salsa.

There’s no reason why jalapenos shouldn’t be added to everything from tacos to salsa. Here are five recipes that will help you make the most of these spicy little peppers.

Spice up Pasta with Jalapeno Pepper Sauce.

This recipe uses canned jalapenos, but you can use fresh ones too. Just chop them up and add them to a jar of pasta sauce. It’ll give the sauce a nice kick without adding any extra calories.

Try Jalapeno Pepper Jelly.

If you’ve never tried making pepper jelly before, now’s the perfect time to start! You can make it with just about any type of hot pepper, but jalapenos are especially good because they’re milder than other varieties. To make it, simply combine chopped jalapenos with sugar and water in a pot and bring to a boil. Once boiling, turn down the heat and simmer until the mixture thickens. Let cool completely and then pour into jars. Store in a dark place for at least 3 months before using.

Make Jalapeno Dip.

This recipe is super easy to make and will keep for up to 2 weeks in the fridge. It also makes a delicious appetizer when served with tortilla chips.

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