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nuts mix

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Nuts mix

Nuts are an excellent source of protein, fiber, vitamins, minerals, and other nutrients that can improve your overall health. They’re also high in calories, so eating too many nuts can cause weight gain.

Start with dry nuts.
Dry nuts are easier to work with than fresh ones because they don’t require soaking. You can use them as a base for any number of recipes. Try adding them to granola bars, muffins, cookies, and more.

Add salt and spices.
Salt and spices add flavor to dry nuts and help keep them moist when stored in an airtight container. If you’re making a large batch of nuts, try sprinkling some salt on top before storing them in the fridge. This will prevent mold from forming.

Blend until smooth.
Once you’ve mixed up your nuts, store them in an airtight container in the refrigerator. You’ll need to shake the container every few days to ensure even distribution of the nuts throughout the mix.

Serve immediately or store in an airtight container for up to 2 weeks.
If you’re looking for a quick snack, try making some homemade nut mixes. Nut mixes are easy to prepare and can be stored in the fridge for several weeks. They’re also a healthy alternative to other snacks such as chips and crackers.

Start with a base of nuts.
You’ll need to start by choosing a base of nuts. Almonds, walnuts, pecans, hazelnuts, pistachios, macadamia nuts, and peanuts are all good choices. Then add dried fruit, seeds, and spices.

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