Firstly, introducing Auscrops, a wonderful market vending company bridging farmers and customers together through market vendors. Click here to find out more about English Morello Cherries as well fruit and vegetable offers.

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English Morello Cherries – Everything to Know

The English Morello cherry is a variety of sour cherry that has been around for centuries. It’s a popular choice for making pies, jams, and other desserts, but it can also be used in savory dishes. If you’re looking to buy English Morello cherries, here’s what you need to know about this unique fruit.

Taste and Texture

The English Morello cherry is known for its tart flavour and juicy texture. Has a deep red or black colour usually harvested from late July to mid-August. The sweet-tart taste makes it a great addition to both sweet and savory dishes, as well as drinks like cocktails and wines.

Nutritional Content

English Morello cherries are rich in vitamins A & C, dietary fiber, calcium, and iron. They are also low in calories and fat-free—the perfect snack for those watching their weight! Plus, they contain antioxidants that can help protect your body from free radical damage.

Uses

Due to its unique taste profile and texture, the English Morello cherry is especially popular in desserts like pies, tarts, cakes, jams, jellies, ice cream toppings—you name it! Used in savory dishes like salads and sauces or as an accompaniment to pork or chicken dishes. As mentioned before, the tart taste makes it ideal for drinks like cocktails or wines too!

Conclusion on English Morello Cherries

Finally, the English Morello cherry is a versatile fruit with plenty of nutritional benefits to offer. With its unique sweet-tart flavour profile and juicy texture, it’s no wonder why this variety of sour cherry has been around for centuries! Whether you’re looking for something sweet or savory—or even something alcoholic—the English Morello cherry will not disappoint!

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