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pomegranate molasses

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Pomegranate Molasses

Pomegranates native to Asia and cultivated in ancient Egypt. They contain many nutrients that promote good health, including antioxidants, fiber, vitamin C, and potassium. This sweet syrup used for centuries to treat digestive problems and skin ailments.

Pomegranates have been used as medicine since ancient times.
Pomegranate molasses is made by cooking down pomegranate juice with sugar until it becomes thick and syrupy. It contains more than 50% of the antioxidant polyphenols found in fresh pomegranates. These compounds help protect against cancer, cardiovascular disease, and other diseases.

They contain antioxidants, which help fight free radicals.
Antioxidants are substances that neutralize harmful oxygen molecules called free radicals. Free radicals produced when cells use energy to break down food. This process creates an imbalance between oxidizing (bad) and reducing (good) chemicals inside our bodies. Oxidative stress linked to a number of diseases, such as Alzheimer’s disease, Parkinson’s disease, and macular degeneration.

They also contain anti-inflammatory properties.
Pomegranates are rich in antioxidants, specifically polyphenols, which help fight oxidative stress. These compounds also reduce inflammation by inhibiting enzymes that cause inflammation. In addition, pomegranate juice contains ellagic acid, which helps prevent cancer cell growth.

They’re high in fiber, so they keep you full longer.
Pomegranates contain more than 50% water, making them an excellent source of hydration. They also provide a healthy dose of fiber, which keeps you feeling fuller longer. Fiber shown to lower cholesterol levels and improve blood sugar control. It also reduces the risk of colon cancer.

They’re low in calories, making them an ideal snack or dessert topping.

Pomegranates packed with antioxidants, help protect against free radical damage. Antioxidants are essential for maintaining good health because they neutralize harmful substances called free radicals. Free radicals cause cell damage and contribute to aging and certain diseases.

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